Recipe: Crispy Baharat Roasted Potatoes

Roasted Potatoes made with Afia Baharat  7 Spice Mediterranean Spice Blend and served with sumac onions and cucumber mint yogurt dip

 When it comes to elevating your side dishes, the aromatic and rich flavors of Afia’s Baharat 7 Spice Mediterranean Blend make these roasted potatoes unforgettable. Whether paired with roast chicken, grilled vegetables, or enjoyed on their own, these crispy, golden potatoes with a touch of Middle Eastern flair are sure to become a household favorite.

Why You’ll Love This Recipe

  • Simple Ingredients, Bold Flavor: With just a handful of pantry staples and Afia Baharat, you can create a side dish that tastes gourmet.
  • Versatile Side Dish: These potatoes pair beautifully with a variety of main courses, from roasted meats to vegetarian dishes.
  • Crowd-Pleasing & Easy to Make: Whether it’s a weeknight dinner or a special occasion, these crispy potatoes are always a hit—and they take minimal effort!

Ingredients

  • 5-6 medium golden potatoes (or 1.5-2 pounds of your favorite variety), cut into chunks
  • 3 tablespoons olive oil
  • 1 tablespoon Afia 7 Spice Baharat Mediterranean Spice Blend
  • Salt & freshly ground black pepper, to taste
  • Chopped parsley & fresh lemon juice for garnish

Instructions

1. Prep Your Potatoes:
Preheat your oven to 425°F.

Add potato chunks to a pot and cover them with water. Bring to a boil over high heat, and cook for 7-10 minutes until the potatoes are fork-tender. Drain well and let them cool slightly.

2. Season Your Potatoes:
Transfer the cooled potatoes to a large bowl. Toss them with olive oil, Afia 7 Spice Baharat, and salt and pepper until evenly coated.

3. Roast to Perfection:
Spread the seasoned potatoes on a roasting pan in a single layer. Roast for 30-45 minutes, flipping once halfway through, until the edges are crispy and the centers are fluffy.

Alternate Cooking Method

If you’re roasting a chicken, place the seasoned potatoes underneath in the same pan. Let them cook in the chicken drippings for the entire roasting time. The result? Even more deliciously rich and flavorful potatoes!

Chef's Tip


Gather your ingredients and experience the magic of Middle Eastern-inspired cooking. These crispy Baharat Roasted Potatoes are a crowd-pleaser that you’ll turn to time and again!